TheFork blog for restaurateurs

Tips, trends, and shared experiences... a space specially created for you. Feel free to share your opinions, we want to hear what you think!


Upselling in restaurant marketing

One of the most effective restaurant marketing strategies, guaranteed to increase your business’ turn around and your customers’ satisfaction.

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How to manage waiting time in your restaurant

Waiting time is crucial for restaurant management. Apply these actions to entertain your customers while they wait for a table at your restaurant.


The three platforms of online restaurant visibility

Marketing restaurants currently focuses on achieving global visibility from mainly three platforms. Discover them here.

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How to stand out on TripAdvisor

Here are key points for successfully getting clients for your restaurant on TripAdvisor, the largest travel platform in the world.

  • Attract new customers
  • Manage your bookings more easily
  • Retain your customers
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From now on get bookings via Instagram

Thanks to the integration of TheFork reservation button on Instagram, you can now get bookings via Instagram. The perfect channel to attract new clients.


Free template with effective responses to online reviews

Download this free template with ideas for effectively responding to online opinions that you receive from your customers. A must-have for restaurant marketing.


Capture the attention of diners with TripAdvisor Ads

Do you know how many users are searching restaurants on TripAdvisor? Millions! Put this travel site to work for your restaurant with TripAdvisor Ads.

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12 tips to fill your restaurant

Follow our 12 tips to realise the full potential of your restaurant online and especially on TheFork!


How to improve your rating on TheFork

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TripAdvisor Premium for Restaurants

Discover the new service of TripAdvisor Premium for restaurants. It will help you increase your profitability in a short time, go now!


5 essential aspects in restaurant management

There are 5 areas that customers most value in the management of a restaurant. Do you know which 5 they are? 


No-Shows becoming less frequent

Knowing that no-shows are a real problem for the profession TheFork decided to take preventative action by developing an anti no-show plan. Discover it!

Join over 67 000 restaurants already using TheFork- Try TheFork without any commitment -

Join to the major restaurant community in the world and enjoy of:

  • Booking centralized in one software
  • Actual availability per day
  • Your restaurant bookable in theFork, TripAdvisor and more
  • Personalized dining room plan
  • Your reservation button on your own website, Instagram and Facebook
  • TheFork is a team with real people who are ready and waiting to help you

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