TheFork blog for restaurateurs
Tips, trends, and shared experiences... a space specially created for you. Feel free to share your opinions, we want to hear what you think!
How can you reduce turnover in your restaurant?
Does your restaurant suffer from high staff turnover? Read our practical advice to help you reduce your churn rate and improve your restaurant retention.
Discover TripAdvisor and TheFork Economic impact
Discover TripAdvisor and TheFork economic impact on the restaurant and hospitality industry thanks to a study by Strategy&, a division of PwC.
Collect more reviews with TripAdvisor WiFi!
Offer TripAdvisor WiFi Plus to your customers and enjoy numerous advantages for your restaurant!
When do customers make the most reservations for your restaurant?
INSIDER selection: our advice on attracting and retaining younger customers
INSIDER selection: our advice on attracting and retaining younger customers. Impact of young people on brand image young generation of new customers
The essential dishes to offer in your restaurant this summer
Attract new customers with Yums, TheFork’s loyalty program points
These are the points earned by customers when they book on TheFork. Attract new customers with Yums, TheFork's loyalty program points
Checklist des points essentiels lors d’un briefing restaurant
Familiarisez-vous avec les sujets essentiels à aborder lors d’un briefing restaurant, indispensable étape pour un service réussi!
Discover the Insider selection and its advantages
Discover the Insider selection: its origins and advantages for our TheFork partner restaurants and how it has evolved in the 6 TheFork countries.
2019 Restaurants Challenges and Solutions
Empty tables outside the pick hours, need of a reduction in costs and increase efficiency: the challenges of the restaurant industry and the solutions.
Do you use the TheFork Manager mobile app ?
With TheFork Manager app, you can modify and save your reservations at any time and contact our support service via chat.
Fill your restaurant with a mouth-watering Christmas menu
Check out our tips on how to create a mouth-watering Christmas menu, so you can fill your restaurant and be sold out