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TheForkManager Blog

3 Minutes

Why include gluten-free dishes in your culinary offering?

There are an increasing number of restaurants that strive to delight their customers with delicious...

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2 Minutes

Prepare your restaurant for TheFork Summer with our Readiness Checklist

TheFork Summer is coming soon, which means that it’s time to freshen up and prepare your restaurant...

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3 Minutes

Food Trends 2024: boost your customer satisfaction

As we all know, the pandemic has drastically changed the restaurant industry and consumers’...

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3 Minutes

Summer food trends 2024: fresh ideas for your restaurant menu

With summer in full swing, the restaurant industry is abuzzwith fresh and inspiring new culinary...

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Restaurant Management 4 Minutes

Kids menu ideas for your restaurant

Today families want and expect to eat out with their kids more than ever. In the UK for example,...

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Marketing 5 Minutes

How to attract customers to your restaurant during summer

The summer season offers restaurants a not-to-be-missed opportunity to attract new customers, both...

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3 Minutes

How to stand out on TripAdvisor

If you have a restaurant and you're reading this article, you probably have a presence on...

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6 Minutes

How to Hire a Chef for Your Restaurant?

Who is a restaurant’s rock star? The chef, of course!As protagonists of the wider culinary scene,...

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Restaurant Management 4 Minutes

How to calculate food cost in your restaurant

Restaurant food cost control A restaurant’s food cost is an essential metric to determine and...

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