TheForkManager Blog

Food Trends 2 Minutes

Discover Scotland’s fastest-growing foodie scene with TheFork in Edinburgh

The Scottish capital has something for every diner. Edinburgh’s rapidly growing foodie scene is an...

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5 Minutes

7 Restaurant and Food Photography Tips from a Professional

Nothing paints a better picture of your restaurant than actual pictures! Alongside your menu, your...

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Testimonials 3 Minutes

Bonnar’s at The Scott: Fine dining, Scottish produce, and Edinburgh competition

Situated in the shadow of Arthur’s Seat, Bonnar’s offers a sophisticated and welcoming atmosphere...

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Marketing 4 Minutes

9 ideas to make your restaurant’s decoration shine on Instagram

A restaurant’s decoration is one of the key items when it comes to attracting positive and organic...

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4 Minutes

How to Attract a Younger Crowd to a Restaurant

In order to in these times, we must adapt to the market’s new characteristics. One of them is the...

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4 Minutes

Responding to a positive or negative review: why it's important

Today, e-reputation is a real influence on success in the restaurant sector, and review sites have...

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Marketing 3 Minutes

How To Get More Customers In My Restaurant

"We know that we have delicious food, but I don't know how to attract more customers to my...

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3 Minutes

Restaurant management: which metrics are the most important?

Restaurant management is like a roller coaster where trial and error are a constant. Especially...

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Restaurant Management 3 Minutes

How to make a restaurant sustainable

What is a sustainable restaurant  Sustainability is becoming more and more important in our lives...

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