TheForkManager Blog

4 Minutes

Responding to a positive or negative review: why it's important

Today, e-reputation is a real influence on success in the restaurant sector, and review sites have...

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Marketing 3 Minutes

How To Get More Customers In My Restaurant

"We know that we have delicious food, but I don't know how to attract more customers to my...

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3 Minutes

Restaurant management: which metrics are the most important?

Restaurant management is like a roller coaster where trial and error are a constant. Especially...

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Restaurant Management 3 Minutes

How to make a restaurant sustainable

What is a sustainable restaurant  Sustainability is becoming more and more important in our lives...

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TheFork Tools 2 Minutes

How does TheFork PAY work for Restaurants

TheFork PAY is the completely free and innovative mobile payment solution by TheFork More and more...

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7 Minutes

Optimize the wait times at your restaurant's tables

Whenever we dine at a restaurant, there is a factor that consciously and unconsciously influences...

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7 Minutes

5 Keys to Build your restaurant marketing Budget

Ensuring the best return on investment is the main objective of a restaurant's marketing budget....

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1 Minute

TheFork's latest update to its no-show policy

Updates to TheFork's No-Show Policy TheFork will deactivate users who make 4 no-shows within a...

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6 Minutes

Beyond Carbon: A New Definition for Sustainability in Restaurants

What does sustainability really mean when it comes to the hospitality industry? In this article,...

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