Skip to main content
Logo TheForkManager
  • Why TheFork?
    • Gain greater visibility
      Gain greater visibility
    • Table occupation rate
      Increase table occupation rate
    • Delight & retain customers
      Delight & retain customers
    • An industry expert
      An industry expert
    • Fight against no-shows
      Fight against no-shows
    • Wider potential of diners
      Wider potential of diners
    • Easy booking & table management
      Easy reservation & table management
    • Pago móvil
      TheFork Pay, activate mobile payment
    • INSIDER
      INSIDER
      Discover INSIDER selection by TheFork
  • Pricing
  • Blog
try it now
Already client?
  • Events
  • INSIDER
  • Market Trends
  • Marketing
  • Restaurant Management
  • Testimonials
  • TheFork Tools
  1. The Fork Manager
  2. Blog
Food
How to ensure that all food is safe to eat
Restaurant Management
28 September 2022
TheFork Festival
Get ready to showcase your restaurant with TheFork Festival Checklist
Events
19 September 2022
TheFork Festival
TheFork users will boost your bookings and make you shine during TheFork Festival
Events
12 September 2022
TheFork Festival
TheFork Festival arrives this Autumn to help you acquire new diners and maximize your bookings
Events
6 September 2022
Restaurant
The perfect atmosphere for you restaurant
Marketing
30 August 2022
Customer loyalty
Increase customer loyalty in your restaurant
Restaurant Management
25 August 2022
Inside restaurant
How to start a restaurant
Restaurant Management
9 August 2022
Summer menu
Summer menu ideas for restaurants
Marketing
5 August 2022
Person asking at a restaurant
How to reduce waiting time in a restaurant
Restaurant Management
27 July 2022
Management
TFM3's new app version upgrades your restaurant management
TheFork Tools
27 July 2022
Restaurant
How to market your restaurant on Facebook
Marketing
13 July 2022
People eating terrace
How to attract customers to your restaurant during summer
Marketing
6 July 2022
Volunteering project
A day in the life of a restaurant: TheFork volunteering project
Events
5 July 2022
TheFork Summer
Prepare your restaurant for TheFork Summer with our Readiness Checklist
Events
27 June 2022
TheFork Summer
Maximize your bookings with TheFork Summer!
Events
22 June 2022
TheFork Summer
TheFork Summer is here: join the event of the season and boost your bookings this Summer
Events
15 June 2022
Reserved table
How to attract more customers to your restaurant?
Marketing
8 June 2022
Waiter staff
How to promote your restaurant on Instagram
Marketing
6 June 2022
People eating laughing
How to improve customer experience in your restaurant?
Marketing
5 May 2022
No show
TheFork supports you in your fight against no-shows
TheFork Tools
22 April 2022
Women smiling sitting in a restaurant
How to make a restaurant sustainable
Restaurant Management
15 April 2022
Kid eating strawberry ice cream
Kids menu ideas for your restaurant
Restaurant Management
12 April 2022
Inside restaurant
How can I decorate my restaurant?
Marketing
30 March 2022
TheFork Festival
Boost your visibility with TheFork Festival Toolkit
Events
23 March 2022
Seafood shared table
What is family style dining?
Marketing
21 March 2022
Friends having lunch terrace
Easter promotion ideas for restaurants
Marketing
14 March 2022
Girl kissing mum
Mothers' Day in your restaurant: increase your reservations
Events
11 March 2022
Green sauce dish
How restaurants can join Locavore movement
Restaurant Management
10 March 2022
TheFork Festival
Boost your restaurant occupancy with TheFork Festival!
Events
17 February 2022
TheFork Festival
Get your restaurant ready with TheFork Festival Checklist
Restaurant Management
16 February 2022
Pagination
  • « « First
  • ‹ ‹ Previous
  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • › Next ›
  • » Last »
TheFork logo

Select country

Europe

AustriaBelgium (Dutch)Belgium (French)FranceGermanyItalyNetherlands

 

PortugalSpainSwedenSwitzerland (French)Switzerland (German)Switzerland (Italian)United Kingdom

Australia

Australia

Other countries

International

About TheFork

  • Who are we?
  • Join us

Useful links

  • Log in
  • FAQ
  • Widgets support

Stay tuned!

  • Send newsletters to attract and retain customers at your restaurant
  • How to add a restaurant to Google Maps

Contact us

Support available 7/7 from 9 AM to 7 PM GMT at +44 20 7199 4300

*Opening hours may vary on Bank Holidays*

Stay updated
Subscribe to our newsletter to get your monthly info directly into your mailbox.

Footer

  • Legal information
  • Privacy and Cookies Statement
  • Cookie Consent Tool

© 2022 LaFourchette SAS. All rights reserved.