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TheForkManager Blog

4 Minutes

Yield Management for Restaurants: the Complete Guide to Boosting Revenue

Every restaurateur knows the feeling: empty tables on a Tuesday afternoon, followed by a packed...

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Restaurant Management Marketing 2 Minutes

How to convert happy hour drinkers into regular diners

For restaurants, Happy Hour — defined as any limited period when drinks are sold at a cheaper price...

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Restaurant Management 2 Minutes

How to create unforgettable dining experiences to attract tourists this summer

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Restaurant Management 3 Minutes

8 features to look for when choosing your restaurant's primary booking platform

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Marketing 2 Minutes

6 photo-worthy London restaurants to inspire your restaurant design

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Restaurant Management 2 Minutes

How to become a restaurant manager

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Marketing 2 Minutes

4 tips to design the perfect logo for your restaurant

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marketing tips for health-conscious consumers
3 Minutes

Tips for marketing your restaurant to health-conscious consumers

Gone are the days when the word ‘healthy’ was synonymous with bland, undressed salads. In today’s...

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TheFork Manager new features
TheFork Tools 2 Minutes

Summer 2025 Brings Powerful New Features to TheFork Manager, Making Restaurant Life Simpler Than Ever

Big changes are here: this summer, restaurant management gets redefined. TheFork is rolling out its...

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