Market Trends

Valentine's menu and ideas

Valentine's day : menu and event ideas for restaurant

26 January 2022

salad orange

Locavore: meaning and movement

23 January 2022

fresh vegetables salad

Explore 2022 Food Trends to boost your customer satisfaction

5 January 2022

seasonal dish at restaurant

Eco-friendly restaurants: How to build a smart menu

3 January 2022

Eco-friendly restaurants: fresh food at restaurant

Eco-friendly restaurants: all you need to know

3 January 2022

people dining

Summer 2021 Marks the Recovery of the Industry with Booking Levels Exceeding 2019

7 September 2021

People dining out

Bet on summer holidays to attract your local community

15 July 2021

Man and Woman dining

81% of TheFork diners enjoy restaurants at least once a month and 42% of TheFork diners want to try new restaurants, why not yours?

15 July 2021

outside terrace restaurant in spain

Dive into summer travel trends to attract more guests and maximize restaurant revenue

21 June 2021

Be creative: Diversify your offer to generate revenue all day long

Be creative: Diversify your offer to generate revenue all day long

26 November 2020

client mystère restaurant man ordering food to a waiter

Client mystère au restaurant : les 10 choses qu'il faut savoir

19 September 2019

ideas brunch platos variados restaurante

3 brunch ideas to fill your restaurant this fall

19 September 2019

TheFork How the locavore trend can benefit your restaurant

How the locavore trend can benefit your restaurant

8 August 2019

lafourchette-plats-ete-instagram

The essential dishes to offer in your restaurant this summer

10 July 2019

ElTenedor Descubre los cócteles más refrescantes del verano 2019

Discover the most refreshing cocktails for summer 2019

17 June 2019

ElTenedor tendencias en gastronomía para este verano restaurante

Summer trends 2019: dishes to attract customers

11 June 2019

2019 Restaurants Challenges and Solutions

10 February 2019